Grilled Corvina with Tomatillo-Avocado Salsa and Pineapple- April 13, 2010

I've made this recipe before, and it actually calls for Mahi Mahi. I was at Whole Foods and they didn't have Mahi, but they had something that looked very similar. The fishmonger told me this was "the most sought after fish in the USA". I have no idea if this is accurate, but the Corvina was delicious and grilled up just like Mahi if not better. This meal somewhat made up for all the junk we've eaten this week!